Health Benefits and Nutrition Facts of Apples

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Star Apple Health Benefits & Nutrition Facts –  The star apple is a tropical fruit native to the Caribbean, Central and South America. The peel is thin, smooth, and shiny, and varies in color from green to purple. The pulp is white and juicy, with a sweet and creamy taste. The fruit is usually eaten fresh but is also used in desserts, jams and jellies.

Nutritional value of star apple

Star apples are low in calories and high in fiber, making them an excellent snack for those trying to maintain a healthy weight. One medium fruit contains approximately:

  • Calories: 67
  • Energy: 0.6 g
  • Carbohydrates: 15 grams
  • Fiber: 3 g
  • Protein: 1 g
  • Vitamin C: 19% of the Daily Value (DV)
  • Vitamin A: 2% of the daily value
  • Calcium: 1% of the daily value
  • Iron: 1% of the daily value

Health Benefits of Star Apples

strengthen the immune system

Star apples are a rich source of vitamin C, which is essential for a healthy immune system. Vitamin C helps boost the production of white blood cells, which are responsible for fighting infection and disease. Consuming star apples can help boost your immune system and keep you healthy.

help digestion

Star apples are high in fiber, which helps promote healthy digestion. Fiber can help regulate bowel movements, prevent constipation and reduce the risk of colon cancer. Regular consumption of star apples can help keep the digestive system functioning properly.

reduce cholesterol

Star apples contain compounds called polyphenols that have been shown to lower cholesterol levels. High cholesterol is a risk factor for heart disease, so consuming star apples may help reduce your risk of this disease.

prevent cancer

Star apples are rich in antioxidants that help prevent free radical damage to cells. Free radicals can contribute to the development of cancer, so the consumption of Australia may help reduce the risk of this disease.

Promotes skin health

Star apples are rich in vitamin C, which plays a vital role in collagen production. Collagen is a protein that is essential for healthy skin, hair and nails. Consuming star apples can help promote healthy skin and prevent signs of aging.

Supports Heart Health

Astragalus contains potassium, an essential mineral that helps regulate blood pressure. High blood pressure is a risk factor for heart disease, so consuming astrology can help support a healthy heart.

How to eat star apples?

Star apples are usually eaten fresh. To eat star apples, you need a knife and a spoon. Here are the steps to follow:

  • Wash the fruit thoroughly with clean water.
  • Cut the fruit in half with a knife. Be careful not to cut the seeds in the center of the fruit.
  • Use a spoon to remove the seeds from the center of the fruit. The seeds are not edible and may be poisonous if eaten in large quantities.
  • Scoop out the pulp with a spoon. Be sure to remove any remaining seeds that may be attached to the pulp.
  • Enjoy the sweet, juicy flesh of the star apple as a snack or as a topping for your favorite dessert.

Remember to eat star apples in moderation as it contains natural sugars that can be harmful if consumed in excess. Also, be sure to remove the seeds before eating to avoid any potential health issues.


While star apples offer many health benefits, it’s important to eat them in moderation. The fruit contains natural sugars that can be harmful to people with diabetes or other conditions that require a low-sugar diet. Additionally, the fruit’s seeds contain toxins that can cause gastrointestinal problems if eaten in large quantities. It is important to remove the seeds before eating the fruit.

in conclusion

In conclusion, star fruit is a delicious and nutritious tropical fruit with many health benefits. It is high in fiber, antioxidants, and vitamins, making it an excellent addition to a healthy diet. Regular consumption of star apples can help strengthen the immune system, aid digestion, lower cholesterol, prevent cancer, promote skin health, and support heart health.


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